Check that the forks, fork holder ring, and any sauce ring or removable accessories are assembled in the correct position and that nothing is bent or out of shape. If a part does not sit securely, stop using the appliance until you have checked it for damage.
What to check
- Match the parts carefully. Make sure the fondue ring is seated correctly on the pan or housing.
- Check the forks. Confirm that all forks are the correct items supplied with the set and that none are bent.
- Look for obstruction. Remove food residue, packaging, or debris from the rim and fork positions.
- Inspect for wear. If the ring or holder feels loose, check for visible deformation or cracks before reuse.
Expected result: The ring should sit flat and the forks should rest securely without slipping.
When to stop: Stop using the fondue set if the ring will not stay in place, if a fork is damaged, or if the pan appears unstable.
When to contact support: Contact support if a supplied part is missing, bent, or no longer fits as expected, or if you are unsure whether the set-up is correct. Do not force parts into position.
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