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My Raclette Purify gives off odors. How is this possible?
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Why does my raclette not heat evenly across the plate?
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Why is my raclette not heating up at all?
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Why does my raclette smell a bit hot or smoky the first time I use it?
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Why does my raclette cook unevenly across the plate?
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Why are my raclette pans sticking even though they are non-stick?
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Why does my raclette heat slowly and the indicator light stay on?
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Why does my raclette give off smoke while cooking?
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Why is the base of my raclette unusually hot to touch?
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Why does my raclette smell burnt after it has been used a few times?