If the grease tray leaks or overflows, it is usually because the tray is overfilled, not seated correctly, or blocked by old fat. Because hot grease and electricity are involved, stop and check the tray before using the barbecue again.
1. Empty and refit the tray
- Unplug the barbecue and let it cool.
- Remove the grease tray or collector and empty it carefully.
- Refit it so it sits level and fully in place.
If it still leaks after correct refitting, stop using the barbecue.
2. Check for blockages
- Clean out congealed fat, crumbs and residue.
- Make sure the drip path is clear.
- Confirm the tray has not warped or cracked.
If the tray is damaged, do not use the barbecue until it has been checked.
3. Reduce the amount of grease produced
- Trim excess fat from meat before cooking.
- Cook smaller batches.
- Monitor the tray more often during long sessions.
If grease reaches the base, socket area or stand, stop using the barbecue immediately.
4. When to stop using it
Stop immediately if you see hot liquid leaking, smoke coming from the tray area, or grease near the electrical parts. If the problem remains unresolved, contact the retailer or store where it was purchased.
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