This usually means the appliance has reached its target temperature, but the sandwich may need more time or better contact with the plates.
- Keep the lid closed while cooking and avoid opening it too often.
- Check that the sandwich is not too thick for the plates to close fully.
- Let the sandwich cook a little longer after the ready light appears.
- Use fewer fillings next time if the bread is not touching the heated plates evenly.
Expected result: The bread should toast more evenly and the filling should warm through.
When to stop: Stop if the sandwich maker starts smoking heavily, smells of burning, or if the bread burns quickly on one side.
When to contact support: Contact support if the ready light works normally but the appliance never browns food after repeated tests.
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